MK ATLAS· Science Atlas

Torricelli

Why does water boil at 100°C?

Physics· 1643· Florence · Torricelli· Observe

1min readUpdated 2026-09-29

That time, that place

Torricelli was Galileo's last student, and the problem in front of him came from the Grand Duke's gardeners: however hard a pump worked, water would not rise past about ten meters.

The explanation of the day was that nature abhors a vacuum, and so the water follows. Then why stop at ten meters? The answer offered — that nature's abhorrence has a limit — was thin.

Why this question

Torricelli reversed the direction. Perhaps nothing pulls from above; perhaps something pushes from below. The weight of all the air stacked over our heads presses on the water's surface, and that push drives it up.

If so, there is a way to check. A much heavier liquid should stop at a much lower height. Mercury is about fourteen times heavier than water, so it should stop at roughly a fourteenth of ten meters.

What was found

He filled a glass tube with mercury, stopped it, and stood it upside down in a dish of mercury. The mercury sank a little and stopped — at about seventy-six centimeters. Exactly the predicted height.

Above it, in the sealed tube, sat an empty space. A vacuum. The thing that could not exist had been made inside a glass tube.

Watched over several days, the seventy-six centimeters varied slightly, meaning the weight of the air pressing down changes. The barometer was born. He wrote in a letter that we live at the bottom of a sea of air.

The old idea

Nature abhors a vacuum, and so the water follows

The evidence

A mercury column halting at exactly the predicted height, and the emptiness above it

What followed

The device soon became an instrument for predicting weather

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